Spring 2015 Newsletter

Geograph Cover, Spring 2015 issueABOUT
This newsletter is a publication of the Department of Geography in the College of Earth and Mineral Sciences at Penn State.

Designer/editor: Angela Rogers
Additional editors: Cynthia Brewer, Jodi Vender
Contributers: Ashlee Adams, John Butler-Adams, Heejun Chang, Carolyn Fish, Ann James, Davin Ramphall, U Win, Karl Zimmerer

U Ed. EMS 14-69

This publication is available in alternative media on request.

Penn State is an equal opportunity, affirmative action employer, and is committed to providing employment opportunities to minorities, women, veterans, individuals with disabilities, and other protected groups. Nondiscrimination: http://guru.psu.edu/policies/AD85.html

GEOGRAPHIES OF FOOD
• From the department head
• Department highlights and community updates
• We remember C. Gregory Knight ...
• What’s local? What’s it worth?
• New course explores geographies of sustainability and food
• Quinoa commercialization in Bolivia
• Growing alternatives to food stamps

CONTACT
Department of Geography
302 Walker Building
Penn State University
University Park, PA 16802
Phone: 814-865-3433
Fax: 814-863-7943
URL: www.geog.psu.edu
E-mail: geography@psu.edu

 

CONNECT
DoG blog: sites.psu.edu/dogblog
Coffee Hour:
www.geog.psu.edu/news/coffee-hour
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