The National Science Foundation has awarded a $3 million grant to an interdisciplinary team of Penn State researchers to create a new graduate program that will train students to find solutions to real-world problems facing Food-Energy-Water (FEW) systems.
The project, “Landscape-U, Impactful partnerships among graduate students and managers for regenerative landscape design,” focuses on societal issues around food, energy and water in the Chesapeake Bay watershed and globally.
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